Smokehouse Menu

Smokehouse Menu

All of our meats are smoked low and slow over real wood from right here in Pennsylvania. We make all of our own rubs with a focus on simple ingredients that allow the smoke flavor to work its magic.

We recommend ordering an assortment of meats and sides to create a unique platter for your table to share.

 

Smoked Meat French Fries

  • Brisket French Fries

    9

    Our famous French fries topped with our house-smoked brisket, shredded cheese, your choice of BBQ sauce, house-made ranch dressing, and green onions.  

  • Pork French Fries

    7

    Our famous French fries topped with our house-smoked pork, shredded cheese, your choice of BBQ sauce, house-made ranch dressing, and green onions.    

  • Turkey French Fries

    8

    Our famous French fries topped with our house-smoked turkey, shredded cheese, your choice of BBQ sauce, house-made ranch dressing, and green onions.  

  • Bacon French Fries

    9

    Our famous French fries topped with our house-cured and smoked bacon, shredded cheese, your choice of BBQ sauce, house-made ranch dressing, and green onions.

Smoked Meat Grilled Cheese

  • Brisket Grilled Cheese

    9

    Our house-smoked brisket served inside a decadent grilled cheese sandwich with American and Provolone cheese on Mancini’s Italian bread.  

  • Pork Grilled Cheese

    7

    Our house-smoked pork served inside a decadent grilled cheese sandwich with American and Provolone cheese on Mancini’s Italian bread.  

  • Turkey Grilled Cheese

    8

    Our house-smoked turkey served inside a decadent grilled cheese sandwich with American and Provolone cheese on Mancini’s Italian bread.  

  • Bacon Grilled Cheese

    9

    Our house-cured and smoked bacon served inside a decadent grilled cheese sandwich with American and Provolone cheese on Mancini’s Italian bread.

Smoked Meat Sandwiches & Wraps

  • The Jon Ambrose

    10

    Our house-smoked brisket served on a Mancini’s roll topped with your choice of sauce, Meathead’s Deli-Style Coleslaw, and house-made pickles.

  • AFFL Champ Casey Fenton

    8

    Our house-smoked pork served on a Mancini’s roll topped with your choice of sauce, Meathead’s Deli-Style Coleslaw, and house-made pickles.

  • Turkey Bacon Ranch Wrap

    10

    Our house-smoked turkey and house-cured & smoked bacon in a wrap with lettuce, tomato, and our house-made ranch dressing.

Smoked Meat by the Half Pound

  • Brisket

    11

  • Pork

    8

  • Turkey

    9

  • Bacon

    10

       

Beaver County BBQ Tray

  • Beaver County BBQ Tray

    45

    Half pound servings of Brisket, Pork, Turkey, and Bacon accompanied by sides of Coleslaw, Beans, Potato Salad, French Fries, and each of our four House-Made BBQ Sauces. (Serves 3-6)

Smokehouse Sides From Scratch

  • Mustard & Pickle Potato Salad

    3

    Aaron Franklin’s famous Texas-style potato salad recipe featuring Heinz yellow mustad and our house-made pickles.

  • Deli-Style Coleslaw

    3

    Meathead Goldwyn’s deli-style coleslaw recipe that cuts back on the mayo by cutting it with sour cream.

  • BBQ Baked Beans (Not Bush’s)

    3

    Black, kidney, and great northern beans mixed with our simple sauce and some other sweeteners and cooked on our smoker.

  • Rub-Dusted French Fries

    3

    Our famous fresh-cut French fries topped with our sweet pork rub.

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Monday

  • Pork Spare Ribs – Half Rack

    16

    Massive half slabs of pork spare ribs smoked and lightly basted with our house simple sauce available every Monday after 4 pm.

Tuesday

  • Brisket Tacos or Nachos

    10

    Our House-Smoked Brisket served in tacos or on nachos with a house-made salsa and house-made crema every Tuesday

  • Pork Tacos or Nachos

    8

    Our House-Smoked Pork served in tacos or on nachos with a house-made salsa and house-made crema every Tuesday

Wednesday

  • Half Chicken

    10

    Smoked half chickens that are finished in the deep fryer to create the perfect combination of tender meat and crispy skin.

Thursday

  • Prime Rib Sandwich

    10

    Delicious Smoked Prime Rib sliced thin and served on a Mancini’s roll and topped with a house-made horseradish sauce.

Friday

  • Smoked Shrimp Cocktail

    8

    Six HUGE shrimp rubbed with our sweet rub, quick smoked, and chilled. Served with your choice of our house-made BBQ Sauces.

Saturday

  • Pastrami Reuben

    10

    House-made pastrami served on Mancini’s marbled rye with Swiss cheese, sauerkraut, and a house-made thousand island dressing.

  • Brisket Reuben

    10

    House-made brisket served on Mancini’s marbled rye with Swiss cheese, sauerkraut, and a house-made thousand island dressing.  

  • Turkey Reuben

    10

    House-made turkey served on Mancini’s marbled rye with Swiss cheese, sauerkraut, and a house-made thousand island dressing.  

The Classic Menu

The Classic Menu

 

Appetizers & Sides

  • Chicken Strips & Fries

    8

  • Provolone Wedges

    7

  • Hot Pepper Cheese Balls

    6

  • Mac & Cheese Bites

    6

  • Pepperoni Pizza Rolls

    6

  • Soft Pretzel Bites

    6

  • Onion Rings

    6

  • Breaded Mushrooms

    6
  • House-Made Chili

    Black Bean Beer Chili

    3
    Labels:

  • Soup of the Day

    3

Wings

  • 10 Chicken Wings

    11

  • 5 Chicken Wings

    5.5

WING FLAVORS

Southwest Ranch, Buffalo Ranch, Asian Spice, Lemon Pepper, Butter Garlic, BBQ, Mild, Hot, Butter Garlic Parm, Dry Garlic, Wing Dust, Hot Honey, Honey BBQ, Cajun

French Fries

  • Regular French Fries

    3

  • Large French Fries

    6

FREE TOPPINGS

Garlic Salt, Wing Dust, Cajun Seasoning, Malt Vinegar

$1 TOPPINGS

Bacon, Gravy, BBQ Sauce, Buffalo Ranch, Garlic & Butter, Black Bean Beer Chili, Cheddar Cheese Sauce

Pittsburgh Style Sandwiches

Our Pittsburgh Style Sandwiches include meat, cheese, vinegar coleslaw, and fries piled high on Mancini's Italian bread.

  • Roberto Clemente (Steak)

    10

  • Andrew McCutchen (Capicola)

    10

  • Neil Walker (Breaded Chicken)

    10

  • Sidney Crosby (Ham)

    10

  • Kordell Stewart (Turkey)

    10

  • Hines Ward (Pastrami)

    10

  • Evgeni Malkin (Hard Salami)

    10

  • Bret Michaels (Vegetable)

    10
  • Testa’s Famous Sausage

    Kurt Angle (Hot Sausage)

    10
    Labels:

  • Buffalo Matt Sneedwich (Buffalo Chicken)

    10

  • Marvin Hamlisch (Double Egg)

    10

  • Lynn Swan (Bacon)

    10

  • Willie Stargell (Kielbasa)

    10

  • Julie Bologna (Bologna)

    10

  • Franco Harris (Bologna & Ham)

    10

  • Fred Rodgers (Fried Eggplant)

    10

  • Mark Cuban (Roast Beef)

    10

  • Arnold Palmer (Roast Beef & Turkey)

    10

Fish & Shrimp

  • Brad Davis (Shrimp Basket)

    9

    Beer Battered Shrimp & French Fries.

  • Darrelle Revis (Fish & Chips)

    9

    Bite Sized Fish served with French Fries.

  • Tom Barasso (Fish Sandwich)

    9

    Hand-Breaded Cod served on a Fresh Mancini’s Kaiser Bun.

  • Marc-Andre Fluery (Fish Dinner)

    10

    The “Tom Barasso” served with a side of French Fries and Coleslaw.

Specialty Sandwiches

  • House-Made Hot Sausage

    Tony Dorsett (Hot Sausage Ciabatta)

    9

    Testa’s famous Hot Sausage with grilled onions and peppers on a ciabatta bun!

    Labels:

  • Donnie Iris (Hot Roast Beef)

    10

    House-Made Roast Beef Sandwich topped with French Fries and smothered in Gravy!

  • Bob Walk (Eggplant Parm)

    9

    Fried Eggplant and Provolone Cheese with Marinara Sauce on Italian Bread.

  • Terry Bradshaw (Chicken Parm)

    9

    Fried Chicken and Provolone Cheese with Marinara Sauce on Italian Bread.

  • Joe Namath Bowser’s Burger

    8

    Start with a delicious, hearty burger with your choice of American, Swiss, Provolone, or Pepper Jack cheese served on a toasted bun, then choose what to top it with!  

 

FREE TOPPINGS

Lettuce, Tomato, Onion, Jalapeno, Cucumber, Pickles, Grilled Onions, Grilled Peppers, Ketchup, Mayo, Mustard, Relish

$1 TOPPINGS

Black Bean Beer Chili, BBQ Sauce, Bacon, Cheese Sauce, Onion Rings, Two Fried Eggs

Pittsburgh Style Salads

Our salads come with Lettuce, Tomato, Onions, Green Peppers, Cucumbers, Black Olives, Egg, Pepperoncini, Cheese, and French Fries.

  • Ralph Lalama (Small Tossed)

    3

  • Amber Brkich (Regular Tossed)

    6

    Add French Fries to this one for only $1.00!

  • Henry Mancini (Regular Steak)

    10

  • B.E. Taylor (Large Steak)

    12

  • Peggy Finnegan (Regular Grilled Chicken)

    10

  • David Johnson (Large Grilled Chicken)

    12

  • Ulf Samuelson (Regular Breaded Chicken)

    10

  • Kris Letang (Large Breaded Chicken)

    12

  • Mac Miller (Regular Cajun Chicken)

    10

  • Wiz Kahlifa (Large Cajun Chicken)

    12

  • Bob Nutting (Regular Fish Salad)

    10

  • Dan Rooney (Large FIsh Salad)

    12

  • Dennis Miller (BBQ Chicken)

    12

 

SALAD DRESSINGS

Ranch, Italian, Light Ranch, Light Italian, Blue Cheese, Raspberry Vinaigrette, Balsamic Vinaigrette, French, Honey Mustard, Sweet & Sour, Buffalo Ranch, Vinegar & Oil

Bowser's Wraps

  • Guy Junker (Philly Chicken Wrap)

    9

    Grilled Chicken, Cheese, Grilled Peppers & Onions, Lettuce, Tomato

  • Myron Cope (Pittsburgh Style Wrap)

    9

    Choose any of our Pittsburgh Style Sandwiches and we’ll wrap it up with Meat, Cheese, Slaw, and Fries!

  • Mike Lange (Buffalo Chicken Wrap)

    9

    Breaded Chicken, Cheese, Buffaloe Sauce, Lettuce, Tomato, Onion.

  • Greg Brown (Cajun Chicken Wrap)

    9

    Cajun Grilled Chicken, Lettuce, Tomato, Onion.

  • Stan Savran (Philly Steak Wrap)

    9

    Steak, Cheese, Grilled Peppers & Onions, Lettuce, Tomato.

Bowser's Bowls

  • Chuck Noll (Steak & Fries)

    9

    Fries topped with Shredded Cheese and Steak. Served with the Salad Dressing of your choice.

  • Clint Hurdle (Chicken & Fries)

    9

    Fries topped with Shredded Cheese and your choice of Breaded or Grilled Chicken. Served with the Salad Dressing of Your Choice.

  • Mike Tomlin (Pittsburgh Style Bowl)

    9

    Choose any of our Pittsburgh Style Sandwiches and we’ll eliminate the bread and serve it in a bowl with your choice of Salad Dressing.