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In the sixth episode of Bowser’s Q&A, the staff comments on what they are expecting from Lent this year.

Bowser’s Q&A – Episode 6
March 8, 2014 Andy
In the fifth episode of Bowser’s TV Q&A, we ask each of the employees how they like to eat their Bowser’s Burger!

Bowser’s Q&A – Episode 4
March 1, 2014 Andy
On this episode of Bowser’s Q&A, the crew breaks down their New Year’s resolutions!

Bowser’s Q&A – Episode 4
December 27, 2013 Andy
This episode of Bowser’s Q&A asks everyone what they would like for Christmas. Merry Christmas!

Bowser’s Q&A – Episode 3
December 20, 2013 Andy
The second installment of Bowser’s Q&A poses the question “What do you want to be when you grow up?” to our dedicated staff!

Bowser’s Q&A – Episode 002
December 14, 2013 Andy
Karaoke has been a long running passion for many Bowser’s employees. With that in mind, we couldn’t think of a better way to cap off our week long 20th Anniversary Celebration!

Bowser’s Karaoke
August 14, 2013 Andy
The Bingo Crew takes a company trip to a Pirates game every year. This year, Bowser’s TV had the opportunity to tag along!

Annual Pirates Game Trip
August 12, 2013 Andy

724-774-5536

Monday - Saturday:
11 am - Midnight

Sunday:
11 am - 10 pm

The body is surprisingly mellow, and the alcohol content is a bit lower than most people might think. It has a wonderfully clean and roasty aroma. Hop bitterness levels are kept in line, but is has a noticeable hop flavor.

Church Brew Works Pious Monk Dunkel
April 15, 2014 Andy
Reserved for the darkest of hearts, McKenzie’s Black Cherry is an inspiration to hard cider – rich amber, full body with a refreshingly sweet cherry finish.

McKenzie’s Black Cherry Cider
April 15, 2014 Andy
It’s the most complicated West Coast–inspired IPA we have ever brewed—mashing and sparging with hopped wort, in addition to our hop layering regimen for IPA. We use almost 6 lbs/bbl of Columbus and Centennial hops to create this very bitter hop monster (tested at 149 IBU and no extracts in case you were wondering).

Green Flash Palate Wrecker
April 15, 2014 Andy
This Belgian-Style unfiltered wheat ale is brewed with honey, caramel malt, and aged on bourbon cask staves for the perfect balance of flavor and refreshment all year round.

Shock Top Honey Bourbon Wheat
April 8, 2014 Andy
A mix of dark malts gives Siren Noire a well-rounded body that is decidedly chocolatey—but without being extraordinarily sweet. Mt. Hood hops contribute a fruity hop profile, with notes of black currant.

Heavy Seas Siren Noire
April 1, 2014 Andy

RT @FuzzlerGuzzler: Feels like I haven't had bowsers in forever
RT @jordan2price: Kinda want bowsers after practice
RT @WoodysWorldTV: Nice to see that Olympic medalist, @LaurynCwilliams, was hanging at @friesandslaw tonight. They should name a Pittsburgh…